food production
Impacts of climate change on global food trade networks
Learn about the potential cross-border impacts of climate change on global food trade, through the lens of three crops: wheat, rice and maize. Using a simple network model, this journal article projects changes to trade communities and network structures, as well as the effects that this will have on global food security.
The global challenge of adapting coffee to a changing climate
This blog showcases the negative effects of climate change on coffee production and makes the case for increased international cooperation to help coffee producers and buyers adapt to this global challenge.